"Kim-chi" korean cabbage 900gr [box6]
Beetroot peeled, cooked.
Cucumbers of lactic acid fermentation, made according to "home-style" recipe1kg [box12]
Pickled cabbage With Carrot 550gr [box 20]
Barrel gherkins 650g [box16]
White cabbage, according to Korean "Kim Chi" 1050g (Box 12)
Green barrel tomatoes "MY FAMILY" 650g (Box 16)
Sour Cream "Zorika Moya" 21% (box*12) 250g
Mackerel gutted, cold smoked. Trapped in the Northeast Atlantic 400g [box3kg
Hot smoked mackerel (Scomber scombrus). Caught in the Northeast Atlantic (Box 3kg)
Salmon bellies, cold smoked. Farmed in Norway.[box3kg]
Cold smoked sprats/ not cleaned. Trapped in the Northeast Atlantic [box2kg
Yellowstripe scad (batterfly) BOX 2kg)
Cold smoked Capelin (Mallotus villosus), not gutted. Trapped in the Northeast Atlantic (West of Scotland) [box2kg]
Dried redeye (BOX 12kg)
Dried squid rings with smoke flavor. Caught in the Pacific Ocean.40g (box25)
Anchovys 40g (Box25)
Snack of horse mackerel, dried and salted40g [box25]
Strips of giant squid dried and salted. Caught in Pacific Ocean. 40g [box20]
Peeled shrimps, dried and salted 20g (Box 50)
Snack consisting of Pacific cod in strips, dried and salted 36g (Box 25)
Snack consisting of Pacific cod (Gadus macrocephalus) in strips, dried and salted 36g (Box 25)
Snack consisting of Pacific cod in strips, with sesame, dried and salted 36g (Box 25)
Snack consisting of Yellowstripe scad, air-dried and salted 36g (Box 25)